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A Helping of Comfort, Louisiana-Style

Friday October 16, 2015 08:00 PM EDT
Cost: $45

From the venue:

Let chef Will show you the ins and outs of Southern Louisiana comfort food. You’ll learn how to make cajun and creole dishes that mix French techniques with fresh local ingredients. Your final menu will include gator soup, crawfish pot pie, and homemade custard pies.
More information

At

Coming Soon
1544 Piedmont Road, Suite 403-R
Atlanta, GA 30324
(404) 815-4993
cookswarehouse.com
neighborhood: #ansleymall #midtownatl #piedmontheights #morningside
venue