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Best Farm-To-Table Mainstay

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Creative Loafing has been presenting Atlanta's Best People, Places and Events since 1972. These are some of the past winners for this category:

Best farm-to-table mainstay BOA Award Winner

Year » 2016
Type of Award » Oral Pleasures
Picked By » Critics
Miller Union (Where to Eat Recommendation)
MILLER UNION celebrates the deep vegetable tradition of the South. Like a seasonal shaman, chef Steven Satterfield conjures the best from each tuber and leaf with refined simplicity. A look at one signature dish, like his sautéed quail, over the course of a year makes a diner aware of the seasons. Whethermore...
MILLER UNION celebrates the deep vegetable tradition of the South. Like a seasonal shaman, chef Steven Satterfield conjures the best from each tuber and leaf with refined simplicity. A look at one signature dish, like his sautéed quail, over the course of a year makes a diner aware of the seasons. Whether he incorporates sweet corn, butterbeans, mushrooms, or applies a peach lacquer to the crisp skin depends on local farmers’ harvests. Complete the experience with a biodynamic wine selected by GM Neal McCarthy. less...

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After Dark
After Dark
Cityscape
Cityscape
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Consumer Culture
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Index
Oral Pleasures
Oral Pleasures
Poets, Artists & Madmen
Poets, Artists & Madmen