Loading...
 

Best Japanese BOA Award Winner

Year » 2005
Type of Award » Oral Pleasures
Picked By » Critics
Soto Japanese Restaurant
A year after the exultant reopening of SOTO JAPANESE RESTAURANT, chef/owner Sotohiro Kosugi recently made another intriguing change to his Japanese fusion format. Mondays, Tuesdays and Wednesdays are dedicated to the classic a la carte format of pristine sushi and wild creations like lobster in a lotusmore...
A year after the exultant reopening of SOTO JAPANESE RESTAURANT, chef/owner Sotohiro Kosugi recently made another intriguing change to his Japanese fusion format. Mondays, Tuesdays and Wednesdays are dedicated to the classic a la carte format of pristine sushi and wild creations like lobster in a lotus root cage. On Thursdays, Fridays and Saturdays, the restaurant now serves a multi-, MULTI-course meal of mind-opening dishes (think many small tastes of brilliance). Personally? We’d rather dodge the pandemonium and come for the weekend prix-fixe meals. Sotohiro is certainly more relaxed then. less...

Best Japanese BOA Award Winner

Year » 2005
Type of Award » Oral Pleasures
Picked By » Readers
Ru San's

Best Japanese BOA Award Winner

Year » 2004
Type of Award » Oral Pleasures
Picked By » Critics
Soto Japanese Restaurant
SOTO JAPANESE RESTAURANT has reopened. Rejoice. Devotees of chef/culinary provocateur Sotohiro Kosugi come to feast not only on faultlessly fresh sushi, but on his sumptuous, left brain-meets-right-brain fusion creations like steamed lobster with uni mousse. A few tips: Do not come to this restaurantmore...
SOTO JAPANESE RESTAURANT has reopened. Rejoice. Devotees of chef/culinary provocateur Sotohiro Kosugi come to feast not only on faultlessly fresh sushi, but on his sumptuous, left brain-meets-right-brain fusion creations like steamed lobster with uni mousse. A few tips: Do not come to this restaurant ravenous. Your meal could take hours. Do come with an open mind. Explore the sake menu. Be prepared to drop some bucks. But above all, know your patience will be rewarded with some of the finest food to ever cross your lips. "3330 Piedmont Road. 404-233-2005." less...

Best Japanese BOA Award Winner

Year » 2004
Type of Award » Oral Pleasures
Picked By » Readers
Nakato Japanese Restaurant

Best Japanese BOA Award Winner

Year » 2003
Type of Award » Oral Pleasures
Picked By » Critics
Haru Ichiban
Moms helping their kids learn to hold chopsticks have replaced the Japanese ex-pats, but the food at HARU ICHIBAN has retained its inventive edge. Sushi rolls are filled with crunchy, creamy tidbits and the teriyaki dishes are fine, but what's really special here are the fusion-fueled, tapas dishes likemore...
Moms helping their kids learn to hold chopsticks have replaced the Japanese ex-pats, but the food at HARU ICHIBAN has retained its inventive edge. Sushi rolls are filled with crunchy, creamy tidbits and the teriyaki dishes are fine, but what's really special here are the fusion-fueled, tapas dishes like delicate shrimp dumplings or oysters breaded in panko (Japanese breadcrumbs). Look to the specials page on the left side of the menu for the latest creations the kitchen has dreamed up. For Atlantans in love with the small plate craze, this place is worth a special trek from intown. "3646 Satellite Blvd., Duluth, 770-622-4060." less...

Best Japanese BOA Award Winner

Year » 2003
Type of Award » Oral Pleasures
Picked By » Readers
Benihana

Best Japanese BOA Award Winner

Year » 2002
Type of Award » Oral Pleasures
Picked By » Critics
Soto Japanese Restaurant
By now, most devotees of SOTO's rhapsodically original cuisine know the drill: Secure a place at the bar, scrutinize the nightly specials for intriguing concoctions (typically involving such diverse ingredients as sea urchin mousse, lobster sashimi and mango), and settle in for a slow-paced but deeplymore...
By now, most devotees of SOTO's rhapsodically original cuisine know the drill: Secure a place at the bar, scrutinize the nightly specials for intriguing concoctions (typically involving such diverse ingredients as sea urchin mousse, lobster sashimi and mango), and settle in for a slow-paced but deeply satisfying couple of hours. Ambience is nil, so absorb yourself in conversation over sake or set your attention on Chef Sotohiro Kosugi standing center stage, creating his tiny works of genius with the concentration of a Zen master. "3330 Piedmont Road. 404-233-2005." less...

Best Japanese (Tie) BOA Award Winner

Year » 2002
Type of Award » Oral Pleasures
Picked By » Readers
Nagoya Japanese Restaurant

Best Japanese (Tie) BOA Award Winner

Year » 2002
Type of Award » Oral Pleasures
Picked By » Readers
Hashiguchi Japanese Restaurant & Sushi Bar

Best Japanese BOA Award Winner

Soto Japanese Restaurant
3330 Piedmont Road 404-233-2005 Enraged impatience is a small price to pay for food that converts yesterday's sushi-phobes into today's groupies of Sotohiro Kosugi, probably one of the best sushi chefs in America. To avoid the worst service, only dine here if you can get a reservation at the sushi bar.more...
3330 Piedmont Road 404-233-2005 Enraged impatience is a small price to pay for food that converts yesterday's sushi-phobes into today's groupies of Sotohiro Kosugi, probably one of the best sushi chefs in America. To avoid the worst service, only dine here if you can get a reservation at the sushi bar. Then sit back and feast on a nouveau version of classic sushi that might include a dash of truffle oil, a dollop of sea-urchin mousse wrapped with squid. The kitchen produces classic Japanese dishes but there are flashes of weirdness remarkable enough to make your tongue feel like a crouching tiger. less...

Best Japanese BOA Award Winner

Ru San's

Best Japanese BOA Award Winner

Year » 2000
Type of Award » Oral Pleasures
Picked By » Readers
Ru San's
RuSan's offers Japanese cuisine with such universal appeal that both straight-laced and adventurous palates can find satisfying options on the voluminous menu. Catering to the carb-phobic crowds of Midtown, also with locations in Buckhead and Marietta, RuSan's blends authenticity with mass-market commonmore...
RuSan's offers Japanese cuisine with such universal appeal that both straight-laced and adventurous palates can find satisfying options on the voluminous menu. Catering to the carb-phobic crowds of Midtown, also with locations in Buckhead and Marietta, RuSan's blends authenticity with mass-market common sense resulting in delicious grilled meats and seafood and an intimidating number of entree-sized appetizers. The teriyaki salmon and chicken is an affordable meal copiously accompanied by salad, soup and rice. The traditional udons and yakisobas can be dressed up with such California-influenced sauces and additions as pesto and avocado. less...

Best Japanese BOA Award Winner

Year » 2000
Type of Award » Oral Pleasures
Picked By » Critics
Soto Japanese Restaurant
Some of America's best sushi is served here, but Soto is also a world-class Japanese restaurant with a full kitchen. The restaurant certainly belongs in any top-10 list of Atlanta's best. The menu of kitchen specialties, like seared garlic-pepper tuna belly, is extensive and often strange to round-eyedmore...
Some of America's best sushi is served here, but Soto is also a world-class Japanese restaurant with a full kitchen. The restaurant certainly belongs in any top-10 list of Atlanta's best. The menu of kitchen specialties, like seared garlic-pepper tuna belly, is extensive and often strange to round-eyed diners, but we urge you to take an adventurous spirit or a Japanese buddy. Service has improved in the past year, but the decor remains strictly strip mall. less...
  • 1
  • 2 (current)
  • »

Browse Winners by Category

After Dark
After Dark
Cityscape
Cityscape
Consumer Culture
Consumer Culture
Index
Index
Oral Pleasures
Oral Pleasures
Poets, Artists & Madmen
Poets, Artists & Madmen