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Iberian Pig

Iberian Pig Magnum
PHOTO CREDIT: James Camp
Call: (404) 371-8800 or visit www.iberianpigatl.com
Perched on the edge of Decatur Square and swimming in Spanish romanticism — dark wood, twinkling lights, and wine bottles as decor — the Iberian Pig exudes charm. As do the owners, members of the Castellucci family, who roam the dining room dishing out stories of their family's five generations of restaurant ownership. And the menu's nods to Spanish flavors and presentations are often delicious, regardless of the lack of authenticity or modernity.

Murder Mystery

Thursday October 31, 2019 06:30 pm EDT
Categories: Halloween Come one, come all, bring a guest, & LET'S SOLVE THIS MURDER. Join us on Thursday, OCTOBER 31st for our Third Annual Murder Mystery Dinner & a Show beginning promptly at 6:30PM! Indulge in family style tapas, WHOLE roasted pig (carved table side), with all the fixings, dessert,...
Cost: $75

The Iberian Pig’s 10 Year Tuesday

Tuesday September 24, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, September 24, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. Cabrito carbonara – braised goat, Benton’s Bacon, chittara pasta, pecorino and a poached egg – is featured as the last Tue...
Cost: $19

The Iberian Pig’s 10 Year Tuesday

Tuesday September 17, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, September 17, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. Moscatel filet – 8 oz prime beef tenderloin, date, walnut, bacon and Manchego topping, pork belly, caramelized fennel and ...
Cost: $36

The Iberian Pig’s 10 Year Tuesday

Tuesday September 10, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, September 10, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. Lamb ribs –hash of sausage, caramelized onions, Brussels sprouts and Mr. C’s BBQ sauce – is featured as the eighth Tuesday...
Cost: $18

The Iberian Pig’s 10 Year Tuesday

Tuesday September 3, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, September 3, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. “TIP chicken” – breaded chicken breast, tomatoes, Manchego, Mahón, caramelized onions, dates, pesto cream sauce and Spanish...
Cost: $19

The Iberian Pig’s 10 Year Tuesday

Tuesday August 27, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, August 27, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. Original “TIP Burger” – Wagyu patty, bacon-onion relish, Mahón, butter lettuce, toasted brioche and eggplant fries – is featu...
Cost: $17

10 Year $10 Cocktail Class Series

Sunday August 25, 2019 03:30 pm EDT
Celebrating 10 years of tapas, quesos and fan-favorite cocktails, The Iberian Pig is hosting a 10-week series of cocktail classes to commemorate its decade of serving the Atlanta community. From spritzes to sours, each class is priced at $10 per person and includes a lesson on the featured cocktail,...
Cost: $10

The Iberian Pig’s 10 Year Tuesday

Tuesday August 20, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, August 20, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. Eggplant fries – fried eggplant and spicy red pepper aioli – is featured as the fifth Tuesday special, priced at $8. Call 404...
Cost: $18

10 Year $10 Cocktail Class Series

Sunday August 18, 2019 03:30 pm EDT
Celebrating 10 years of tapas, quesos and fan-favorite cocktails, The Iberian Pig is hosting a 10-week series of cocktail classes to commemorate its decade of serving the Atlanta community. From spritzes to sours, each class is priced at $10 per person and includes a lesson on the featured cocktail,...
Cost: $10

The Iberian Pig’s 10 Year Tuesday

Tuesday August 13, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, August 13, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. The “Haute Dog” –Bacon-wrapped frank, spicy aioli, Manchego cheese sauce, roasted tomatoes and fried shallots – is featured a...
Cost: $10

10 Year $10 Cocktail Class Series

Sunday August 11, 2019 03:30 pm EDT
Celebrating 10 years of tapas, quesos and fan-favorite cocktails, The Iberian Pig is hosting a 10-week series of cocktail classes to commemorate its decade of serving the Atlanta community. From spritzes to sours, each class is priced at $10 per person and includes a lesson on the featured cocktail,...
Cost: $10

The Iberian Pig’s 10 Year Tuesday

Tuesday August 6, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, August 6, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. Tortellini – drunken goat cheese, Manchego, pistachio-pesto cream, golden raisins and pine nuts – is featured as the third Tue...
Cost: $12

10 Year $10 Cocktail Class Series

Sunday August 4, 2019 03:30 pm EDT
Celebrating 10 years of tapas, quesos and fan-favorite cocktails, The Iberian Pig is hosting a 10-week series of cocktail classes to commemorate its decade of serving the Atlanta community. From spritzes to sours, each class is priced at $10 per person and includes a lesson on the featured cocktail,...
Cost: $10

The Iberian Pig’s 10 Year Tuesday

Tuesday July 30, 2019 05:00 pm EDT
Join The Iberian Pig on Tuesday, July 30, from 5 to 10 p.m. for “10 Year Tuesdays,” an ode to iconic dishes of the past, leading up to the restaurant’s 10 year anniversary. Foiench toast – pan seared Hudson Valley foie gras, lavender mascarpone-stuffed brioche French toast, blackberry gastrique, bou...
Cost: $18

Txakoli & Paella Happy Hour

Monday June 17, 2019 05:00 pm EDT
¡Bienvenidos! Join The Iberian Pig Buckhead in welcoming special guest Joseba Lazkano, fourth generation winemaker from Gaintza. He will join the team to celebrate summer with a special happy hour featuring Txakoli wine, paella and tapas on the patio on Monday, June 17, from 5 to 8 p.m. Reserve a sp...
Cost: $40

Mezcal vs. Tequila at The Iberian Pig

Sunday April 28, 2019 03:00 pm EDT
What goes together better than tequila and a Sunday afternoon at The Iberian Pig?! Join us for an interactive flight class of both mezcal and tequila!

Light bites, a flight of each spirit and education on tequila, mezcal and agave is included!

Reservations are required. Please CALL 404 371 8800 ...
Cost: no Cover

Valentine's Day Dinner at The Iberian Pig

Thursday February 14, 2019 05:00 pm EST
Join The Iberian Pig to celebrate Valentine’s Day from 5 p.m. to 10 p.m. on Thursday, February 14! The Iberian Pig’s full menu is available in addition to specialty items such as paella, presa and bitters and berries. Reservations are recommended. Please call 404-371-8800 or click the link to reserv...
Cost: Free

Family Feast- The Iberian Pig

Tuesday December 4, 2018 06:30 pm EST
The holidays are almost here! Join The Iberian Pig on Tuesday, December 4, at 6:30 p.m. for a family feast! Enjoy family-style whole roasted pig, paella, charcuterie, holiday fixings and dessert. Guests will be joined by Sarah Howard, the wine ambassador for Ribera del Duero & Rudea, who will be sup...
Cost: $50
121 Sycamore St.
Decatur, GA 30030
(404) 371-8800
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Restaurant, Entertainment Business