The Wine List December 05 2001
It's all Greek at Eno
Eno celebrates Helen with Wines of Greece With Meze tastings Dec. 12 and 26, 6-9 p.m. Greek wines and antipasti are the focus of the evenings. $6.50 per glass, $3.50 per plate. 800 Peachtree St. at 5th Street. 404-685-3191. www.eno-atlanta.com.
For the month of December, champagne rules the roost in the Lobby Lounge at the Ritz-Carlton, Buckhead. Taittinger champagnes will be available by the glass. 3434 Peachtree Road. 404-237-2700. www.ritzcarlton.com.
Candler Park Supermarket (aka Mr. Lee's), which houses an impressive wine selection, sponsors its last December wine dinner featuring the Clos du Bois line Dec. 11 at Tiburon Grille. The dinner includes five courses, a wine paired with each course. $65 per person. Contact James Lee for reservations at 404-373-9787.
Atlantic Star Brasserie — Wine tastings every Tuesday 6-8 p.m. On Dec. 11, Bordeaux Wines of Great Value are featured. $10 per person. 105 Sycamore Place. 404-377-8384.
dick and harry's — Wine flight nights at the bar each Tuesday evening. $10-$15. Complimentary hors d'oeuvres. 1570 Holcomb Bridge Road, Roswell. 770-641-8757
Star Provisions — Sip and savor, sample and compare at wine tastings Fridays 7-8 p.m. 1198 Howell Mill Road, 404-365-0410, ext. 134.
Vinings Inn — Every Monday at Vinings Inn is flight night. Enjoy three wines for $15. 3011 Places Mill Road. 770-438-2282.
Vino! — Tuesday wine tastings at Vino!. Complimentary hors d'oeuvres. $20. 5-8 p.m. 2900 Peachtree Road. 404-816-0511.
— Jane Catoe
Send wine event information by e-mail to email@example.com or by fax to 404-420-1402.??