Omnivore - This week’s features: Super Pan, lamb kabobs, plus building your booze budget
What’s happening in the food section this week.
- Jennifer Zyman
In this week’s Ethnic.City, Jennifer visits Super Pan, Hector Santiago’s new sandwich shop under his flagship restaurant Pura Vida. There’s also a lively debate going on in the comments section over the cost and value of quality food.
Dipsomaniac tackles the question of where to spend your booze dollars. Greg Best says, “Building a home bar takes time and money, but the reward is immeasurable.”
For her Food Find this week, Jennifer raves about Mohammed’s special lamb kabobs.