Omnivore - Merguez at Anis
Lunch at a favorite
- Cliff Bostock
I lunched at Anis Friday, as I often do with friends. This week’s meal was merguez, the spicy North African sausage favored by the French. It was served with a bowl of creamy mashed potatoes and pickled onions. That’s my friend Brad in the background devouring a dish of striped sea bass.