Chef Shane Devereux of Barcelona Wine Bar to lead an Introduction to Charcuterie
Genki Noodles and Sushi Mon., April 29, 11:30 a.m. "Genki Gives" Benefiting Team Hidi All three Genki Noodles and Sushi locations, Genki Gives benefiting Team Hidi will raise both funds and awareness for the nonprofit organization that's on a mission to help local chef Ryan Hidinger fight gallbladder cancer. Details
The Cook's Warehouse Midtown Tues., April 30, 5-7 p.m. Curry Ketchup Launch Party Join Emily Myers of Emily G's Jams and Ron Eyester of Rosebud as they introduce their collaborative new product, Chef Ron Eyester's Curry Ketchup with free samples, a cooking demo, and more. Details
Atlanta-based nonprofit Open Hand announces the 21st anniversary of the fundraising event Dining Out for Life, bringing together more than 100 local restaurants on Wed., April 24. Participating restaurants will donate 25 percent or more of proceeds from the evening to support the community nutrition programs of Open Hand.
In addition to the participants below, you can check out the...
Create your own pizza pie from scratch at Max's Coal Oven Pizzeria's Pizza-Making Class
The Cook's Warehouse Midtown Mon., April 22, 7 & 9 p.m. Chopped Contestant Hosts Simple Abundance Cooking Class Alma Cocina chef Jeffrey Gardner, a past contestant on the Food Network's "Chopped," will demonstrate his approach to preparing Mexican desserts. Details