Atlanta food events, July 15-19: Beer and sake dinner, Michelin Star dinner, and more

Atlanta food happs


  • Fuzzybrew.com
  • Hop City Craft Beer and Wine

Wine dinner? Beer tasting? Cooking Class? Let us know. Send your Food and Drink happs to foodanddrink at creativeloafing.com.

Mon., July 15

Hop City Craft Beer and Wine Mon., July 15 Japanese Beer and Sake Dinner Join Hop City to try two beers and three sake from the small batch, artisan maker Oze no Yukidoke with paired morsels from Chef Adam. Discuss sake and beer making with the owner/brewer, here only for two days from Japan. Details

Cook's Warehouse, Brookhaven Mon., July 15, 7 p.m. and 9 p.m. Cooking Class with Suzanne Vizethann Suzanne Vizethann of Buttermilk Kitchen will demonstrate how to prepare Whole Lotta Lox - beet cured salmon with orange caper-onion salad and vegetable cream cheese on a toasted Jerusalem bagel, Blueberry Cobbler Pancakes with white chocolate cream and cobbler crumb, Buttermilk Biscuits and Blueberry Jam. Details

Tues., July 16

The Lawrence Tues., July 16, 5:30 p.m. Fundraiser for the IRC Learn about refugees and meet IRC staff while enjoying fine food, wine, and spirits. Thanks to the Lawrence's Tuesday Relief promotion, 10 percent of all proceeds from the evening will be donated to the IRC in Atlanta. Details

Atlanta Botanical Garden Tues., July 16, 6:30 p.m. Well-Seasoned Chef Series - One Flew South Come engage in an intimate culinary experience with Chef Duane Nutter of One Flew South in the Atlanta Botanical Gardens. Details

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