Atlanta food events, Jan. 6-12
This week's food and drink happs
- Joeff Davis/CL file
- Death Cafe Atlanta 8 on Sat., Jan. 11
Wine dinner? Beer tasting? Cooking Class? Let us know. Send your Food and Drink happs to foodanddrink at creativeloafing.com.
The King Center Fri., Jan. 10, 5:30-7:30 p.m. 2014 King Holiday Kick-Off and Reception The King Center will have dignitaries, elected officials, pastors, college/university presidents, and members of the entertainment community present to join in on the celebration. Details
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Oakland Cemetery Sat., Jan. 11, 3 p.m. Death Cafe Atlanta 8 Death Café gatherings are meant to provide a safe, comfortable setting for people to discuss death over tea and cakes. At 3 p.m. on Jan. 11, head over to the Historic Oakland Cemetery and explore, or perhaps discover, your understanding of death. Details
Oakhurst Garden of the Wylde Center Sat., Jan. 11, 10 a.m. Nutrition and cooking class series Discover which foods are optimal for weight management, learn about various health topics including blood pressure and digestion, and practical cooking skills needed to help you on your journey to better health. Details
Republic Social House Sat., Jan. 11, 11 a.m.-3 p.m. Annual Low Country Boil Republic's annual low country boil is back, this year sponsored by Leinenkugel beer. Enjoy platters of shrimp, sausage, corn, and potatoes for $10.95 and pints for $3. Details
Southwest Regional Library Sat., Jan. 11, 2 p.m. Couponing Basics in Atlanta Aimee Brittain, the "Pretty Frugal Diva", will teach you how coupons work and the couponing policies for Publix, Food Depot, Wayfield Foods, Kroger and Wal-Mart. Registration Required. Details