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Omnivore - The Hash: John Besh's fried chicken, Reese's PBC burger, and more

Food links from around the Web

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? "1934. Tastes like it was a very cold summer that year. And the vendors wife was pregnant." CollegeHumor takes a jab at sommeliers and wine connoisseurs everywhere.
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? Topping Burger King's black-bunned burger on the weirdness scale is the Reese's PBC burger at Ontario's The Works. The behemoth is a Reese's-stuffed beef patty topped with onion strings, bacon, and – you guessed it – more Reese's Peanut Butter Cups.
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? This list of 19 slow cooker desserts just might make you dig the crock pot out of storage just in time for the holidays.
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? Seaweed could replace kale as the "it" leafy green.
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? Lunch will never look as good as these amazing bento box creations one mom prepares for her picky kids.
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?Two words: fried chicken. Renowned Southern chef and fried chicken master John Besh shares his grandmother's fried chicken recipe, and the world thanks him.
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?Kicking in a glass door is not an appropriate reaction to a $0.50 price increase. Not even at Waffle House.