Weekend food events: Dec. 1-3 2017

Friday

Red Brick Brewing Co. Dec. 1, 2017, 4:30-10 p.m. Holiday Morning Party Celebrate Red Brick’s collaboration with the Georgia Aquarium by wearing your favorite Christmas pajamas and sipping on their new Sea Otter Stout. Bring a toy to donate to Toys for Tots and receive $5 off your tab. Details

Whiskey Blue Dec. 1, 2017, 8-11 p.m. Whiskey Blue’s Toy Drive In the giving spirit of the holiday season, Whiskey Blue invites guests to bring toy donations to benefit the Mark Carroll and Friends Charity. For each toy donation, guests will receive a complimentary cranberry mimosa and a chance to win VIP tickets to a future Whiskey Blue event. Details

Little’s Food Store Dec. 1, 2017, 11 p.m.-1 a.m. Mouth of the South: Ramen Pop-Up Illegal Food is hosting a late night ramen pop-up for ramen-lovers and foodies alike. Fill up on ramen and other night-owl bites. Details

Saturday

Osteria 832 Dec. 2, 2017, 11:30 a.m. 15th Annual Breakfast with Santa Head to Osteria 832 to dine on a pancake breakfast with Santa himself. Guests can also look forward to meeting neighborhood firefighters and watching Santa ride in on a fire truck. Proceeds from the event benefit local fire stations. Details

The Fresh Market Dec. 2, 2017-Dec. 3, 2017, 12-4 p.m. Holiday Entertaining Sampling Event Sip on signature cocktails and savor various holiday bites at The Fresh Market’s holiday sampling event. Sweet and savory samples will be available to try. Details

Park Tavern Dec. 2, 2017, 11 a.m.-11:30 p.m. Georgia vs. Auburn: Pre-Game and Viewing Party Don’t have tickets for the Georgia vs. Auburn game? Head to Park Tavern for a pre-game and viewing party instead! Enjoy a Bloody Mary bar, food specials, and family-friendly entertainment including cornhole, Jenga, and skating at the Aquafina ice rink. Details

Sunday

Park Tavern Dec. 3, 2017, 12-4 p.m. Strike a Pose with Santa Park Tavern invites guests to kick off the holiday season with a day of family fun. There will be photo ops with Santa, as well as Park Tavern’s $1 oysters and extensive cocktail menu. In lieu of a ticket, a $10 donation to the Piedmont Park Conservancy will serve as admission. Details

Food 101 Dec. 3, 2017, 3 p.m. Mother Shucker of an Oyster Party Food 101 invites guests to get shucked at this oyster extravaganza. Executive chef, general manager and former “Top Chef” contestant Ron Eyester is hosting a party filled with unlimited raw, roasted, and stewed oysters. Details

Foundation Social Eatery Dec. 3, 2017, 12-3 p.m. Brunch with Santa Head to Foundation Social Eatery to get some quality face time with Santa! Guests can look forward to a holiday brunch spread created by executive chef and owner Mel Toledo. Kid-friendly brunch options will be available, as well as grown-up cocktails for adults. Details

Carver Neighborhood Market Dec. 3, 2017, 2-4 p.m. Soul Food Sunday Chef Zu of King’s Apron is hosting a “Brunch Bowl” cooking class at Carver Neighborhood Market, where he’ll guide guests through the process of creating one-bowl Cheese Grits and Greens. Details