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Master Distiller’s Dinner at Southern Art & Bourbon Bar
Thursday June 1, 2017 06:30 PM EDT
Cost: $69 per person
From the venue:
Southern Art and Bourbon Bar invite guests to the popular Master Distiller’s Dinner on Thursday, June 1, from 6:30 to 8 p.m. Hosted by Four Roses Bourbon master distiller Brent Elliott and celebrity chef Art Smith of Southern Art, guests will delight in an intimate soiree while enjoying artisan cocktails complemented by a four-course meal. Elliott will present Bourbon Bar’s distinct and impressive collection of private label bourbons and explain the uniqueness of each. The evening will offer a rich profile of flavors to accompany the dinner while illustrating a brief description and background of the distillery. The exclusive dinner is $69 per person. Reservations are required and can be made online at www.southernart.com.