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Lunch Break for Schools Fundraiser
Tuesday February 28, 2012 07:00 PM EST
Cost: $26 per person
From the venue:
JCT. Kitchen & Bar is hosting a Lunch Break for Schools fundraiser during lunch on Wednesday, February 29 to support the American Culinary Federation’s efforts toward the Chefs Move to Schools program. Fry will be serving a menu featuring a crudité of fresh vegetable served with Hidden Valley Ranch Lite, Maine Lobster chopped salad with Meyer lemon “ranch” vinaigrette and a brown bag “afternoon snack” of Hidden Valley Ranch oyster crackers. Cost is $26 per person.