Beer Dinner
Thu., March 10, 7 p.m. 2016
Cost: $55
A four-course dinner will be set with pairings from Monday Night Brewing ranging from Chef Jordan's Yellowtail Pepper Hamachi to Monday Night Brewing's Cinnoman Cocoa Drafty Kilt.
More information
At The Smoke Ring
Hours
Monday: 11:30 AM – 10:00 PM
Tuesday: 11:30 AM – 10:00 PM
Wednesday: 11:30 AM – 10:00 PM
Thursday: 11:30 AM – 10:00 PM
Friday: 11:30 AM – 11:00 PM
Saturday: 11:30 AM – 11:00 PM
Sunday: 11:30 AM – 10:00 PM
Monday: 11:30 AM – 10:00 PM
Tuesday: 11:30 AM – 10:00 PM
Wednesday: 11:30 AM – 10:00 PM
Thursday: 11:30 AM – 10:00 PM
Friday: 11:30 AM – 11:00 PM
Saturday: 11:30 AM – 11:00 PM
Sunday: 11:30 AM – 10:00 PM
