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Milton’s Cuisine & Cocktail’s Spring & Vine Dinner
Wednesday March 30, 2016 08:00 PM EDT
Cost: $90
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
From the venue:
The restaurant celebrates the start of the season with a special winemaker’s dinner prepared by executive chef Derek Dollar, including a delicious farm-to-table, four-course meal paired with Educated Guess wines.