Gluten and Dairy-Free Baking
Tuesday March 8, 2016 07:00 PM EST
Cost: $65 ,
From the venue:
Learn how delicious “safe†desserts can be once chef Jennifer Bannon shares the secrets to these delightful treats – all of them free of gluten and dairy products. Recipes include blueberry lemon bars, banana pancakes, biscotti, and more.