Easter Brunch at Southern Art
Sun., April 5, 11:30 a.m.-3 p.m. 2015
From the venue:Hop on over to Southern Art this Easter for a day of festivities for the whole family! Executive chef Art Smith will present a delicious brunch buffet with traditional Easter brunch options also available at the carving, omelet and dessert stations. Menu highlights include buttermilk fried Springer Mountain chicken, Georgia shrimp and grits, aged cheddar mac & cheese and roasted Brussels sprouts. Children can hunt for Easter eggs, enjoy the petting zoo and meeting the Easter Bunny.