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Explore World Cuisine: Georgia Peaches Hands On

Sunday August 30, 2015 08:00 PM EDT
Cost: $65

From the venue:

Celebrate Georgia’s peach season with French chef Adeline Borra. She’ll show you how to add peaches to sweet and savory dishes from all over the world. You’ll make peach, prosciutto, and mozzarella di bufala flatbreads, lamb and peaches tagine with Moroccan couscous, French crêpes with rosemary and peaches preserves, and more.
More information

At

Coming Soon
1544 Piedmont Road, Suite 403-R
Atlanta, GA 30324
(404) 815-4993
cookswarehouse.com
neighborhood: #ansleymall #midtownatl #piedmontheights #morningside
venue