Garden Dinners

Sun., Sept. 20, 5 p.m. and Sun., Oct. 11, 5 p.m. 2015
Cost: $125
Milton’s Cuisine & Cocktails is offering their Garden Dinner Series on two more nights-September 20 and October 11. The event gives guests a true “seed-to-fork” experience while dining al fresco in Milton’s Acre, a private farm that supplies 90 different varieties of heirloom fruits, vegetables and herbs used nightly in the kitchen at Milton’s. Chef Derek Dollar prepares a four-course menu of inspired comfort food and modern, rustic flavors served with wine pairings atop a stunning tablescape.
More information


Coming Soon
800 Mayfield Rd
Milton, GA 30009
(770) 817-0161