Simple Abundance with Chef Nick Anderson of Rathbun's
Sunday October 11, 2015 08:00 PM EDT
Cost: $55 ,
From the venue:Chef de Cuisine Nick Anderson brings us an exciting seasonal menu from Rathbunâ€™s restaurant. Chef Anderson entered the Atlanta restaurant scene upon graduation from Johnson & Wales â€“ Charlotte and has since worked in some of the cityâ€™s finest kitchens. Now at Rathbunâ€™s, he delights diners with a highly praised take on Modern American Cuisine. Pull up a seat in this class and sample his fresh, innovative dishes. Complete class menu coming soon. Evening includes wine tastings and a chance to win tasty door prizes. All proceeds will benefit the ACFB.