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Pork & Punch Happy Hour Series

Fridays, 5-8 p.m. Continues through Sept. 5 2014
Cost: $8+

From the venue:

Bourbon Bar is firing up the grill this spring for Pork & Punch, a barbecue happy hour series on the terrace. Every Friday throughout the summer, chef de cuisine Keoko Turner will be grilling up brats, ground bacon BLT sliders and Coca-Cola glazed BBQ pork rib tips alongside weekly rotating single-batch seasonal punch bowls mixed by head mixologist Toki Sears. Live music will be performed on the Bourbon Bar terrace overlooking Peachtree Road. Bites are $10 per item, and the punch is $8 per glass.
More information

At

Food Feature 1 2 34
3315 Peachtree Rd NE
Atlanta, GA 30326
(404) 946-9070
southernart.com
neighborhood: