Tomatofeast! 2014

Friday August 8, 2014 08:00 PM EDT
Cost: ,

From the venue:

Chef Brent Banda and his culinary team offer a menu-antipasti to dessert- all made from tomato recipes. Items include roasted tomato crostata with Parmigiano crust, black pepper and olive oil gelato, speck-wrapped monkfish with grilled peach panzanella, heirloom tomatoes, basil and arugula, and rosemary and green tomato cake.
More information


Latavola 0036
992 Virginia Ave. N.E.
Atlanta, GA 30306
(404) 873-5430
neighborhood: #virginiahighland