Mother's Day Brunch at Eleven!

Saturday May 11, 2013 08:00 PM EDT
Cost: $58 adults; $25 children,

From the venue:

The Loews Atlanta Hotel and eleven restaurant will showcase a special Mother’s Day brunch featuring an ice carving and seafood display, made-to-order omelets, pancakes and waffles, a salad station, lavish desserts by Pastry Chef John Bell, tasting portions of delicious Southern-inspired dishes such as crab cake eggs Benedict, shrimp and grits, and more! The restaurant will also feature homemade recipes from Chef de Cuisine Shayne Vaughan’s mother.
More information


Coming Soon
1065 Peachtree St NE
Atlanta, GA 30309
(404) 745-5745