1. >> archives
  2. >> Farm To Pub Dinner

Farm To Pub Dinner

Monday March 3, 2014 07:00 PM EST
Cost: No cost info

From the venue:

Join the Meehan’s Atlantic Station pub on March 4 for a special four-course meal centered around organic, local & regional ingredients. “Meehan’s Goes Green” will prelude to the menu specials that will be offered at each Meehan’s pub during the entire month of June. The first course will include a Rose n’ Shine Farms Organic Spinach Salad, which will be followed by the second course of River View Farms Pork Belly Confit. The third course will consist of the entrée of River View Farms Chargrilled Ribeye. For dessert, guests can enjoy Georgia Grown Sweet Cheese Plate.
More information


Coming Soon
232 19th St. N.W.
Atlanta, GA 30318
(404) 249-7812