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Piggy Bank Dinner
Saturday November 10, 2012 07:00 PM EST
Cost: $75
From the venue:
Taquiera del Sol welcomes guest chefs Amy Tornquist of Watts Grocery and Hummingbird Bakery in Durham, NC and Bill Smith of Crook’s Corner Cafe & Bar in Chapel Hill, NC for the second Piggy Bank Dinner, an ongoing series of specialty guest chef dinners benefiting the Southern Foodways Alliance (SFA), a non-profit serving to celebrate the diverse food cultures, rich history and individual talent of the changing American South.