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Valentine's Day at Ecco

Thu., Feb. 14 2013
Cost:
In addition to the regular menu, the restaurant is offering specials of calamari ala plancha with pears, harissa and basil ($9); roasted quail with horizo, farro verde and radish green salsa verde ($15); crispy black cod with young collards, hazelnuts, brown butter, capers and lemon ($27); and milk chocolate torte with blood orange coulis and spiced pecans ($9).
More information

At

Coming Soon
40 7th St NE
Atlanta, GA 30308
(404) 347-9555
midtown.ecco-atlanta.com
Hours
Monday: 4:00 – 10:00 PM
Tuesday: 4:00 – 10:00 PM
Wednesday: 4:00 – 10:00 PM
Thursday: 4:00 – 10:00 PM
Friday: 4:00 – 11:00 PM
Saturday: 4:00 – 11:00 PM
Sunday: 4:00 – 10:00 PM