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Wine Food Cookbook Event at Perrine’s Wine Shop
Friday November 9, 2018 06:00 PM EST
Cost: $80 for a signed book and tasting or $55 for the tasting
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From the venue:
On Friday, November 9, from 6 to 9 p.m. authors of Wine Food cookbook Andrea Slonecker and Dana Frank will join the Perrine’s Wine Shop team for a special tasting. Guests can enjoy a selection of bites from the book, prepared by Miller Union’s chef Steven Satterfield, paired with four wines. There are two ticket options for this event, $80 for a signed book and tasting or $55 for the tasting. Tickets can be purchased on the website.