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Trendboss.â„¢ Big Green Egg Cooking Class
Wednesday November 7, 2018 06:30 PM EST
Cost: $40
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From the venue:
November 7 brings the heat with Big Green Egg. Big Green Egg’s Culinary Center Manager, Chef Amanda Egidio, will show off the basics of cooking, baking and grilling with salmon, steak and donuts from 6:30-8:30 p.m.