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“WASTED! The Story of Food Waste” Screening and Discussion

Thursday January 24, 2019 06:00 pm EST
Cost: Free
On Thursday, January 24, from 6 to 9 p.m. Slow Food Atlanta is teaming up with Emory’s Center for Ethics to host a free screening of “WASTED! The Story of Food Waste” and panel discussion. Narrated by executive producer Anthony Bourdain, WASTED! exposes the criminality of food waste and how it directly contributes to climate change. Following the screening, guests will listen in on a panel discussion from active Atlantan’s devoted to sustainability including chef Steven Satterfield of Miller Union, David Paull, co-founder of CompostNow and City of Atlanta officials. Bites and beverages will be provided by Miller Union, Double Zero, Wrecking Bar Brewpub, The White Bull and Montane Sparkling Water.
More information

At

Coming Soon
1531 Dickey Drive
Atlanta, GA 30322
(404) 712-8307
ethics.emory.edu
Hours
Monday: 8:30 AM – 5:00 PM
Tuesday: 8:30 AM – 5:00 PM
Wednesday: 8:30 AM – 5:00 PM
Thursday: 8:30 AM – 5:00 PM
Friday: 8:30 PM – 12:00 AM
Saturday: 12:00 AM – 4:00 PM
Sunday: Closed