Davio’s Peter Merriam Vintage Wine Dinner

From the venue:

Categories: Wine Dinner
WHAT: Join Davio’s Northern Italian Steakhouse in Buckhead for a culinary wine tour of Sonoma County’s Merriam Vineyards. Taste along with winemaker Peter Merriam from one the most respected vineyards in the country.

Designed for oenophiles of all levels, the prix fixe dinner with wine pairings will feature regionally inspired foods prepared by Executive Chef Matthew Rosekrans such as Brandt Beef Eye of Ribeye, Baby Parsnips, Boccioli di Ciccio, Pepata and Veal Agnolotti, Truffle Jus, Parmigiano. From Sauvignon Blanc to Cuvee Pinot Noir, guests will experience both the familiar and unexpected from this award-winning portfolio!
This intimate journey will be held at Davio’s Atlanta on Wednesday, April 10th, 2019. For $85 per guest (excluding tax and gratuity), guests will be treated to a four-course dinner paired with carefully selected wines to accompany their dining experience (see menu below). Reservations are required for this event by visiting davios.com/atl