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Whole Hog Butchering Class

Saturday July 20, 2019 10:00 am EDT
Cost: $112.50 - $155

Categories: Cooking Class
Get to know cuts of pork from the inside-out. During this interactive demonstration, Butcher Rusty & friends break down a whole Riverview Farms pig while explaining various cuts of meat and the nuances of whole animal butchery. Participants cut their own chops, help grind pork, and try various cuts right off the Big Green Egg!
This class runs from 10 - 1 and includes a lunch of Big Green Egg roasted pork, Southern vegetables and beverages. "Whole Hog" attendees will take home their own pork chop and ground pork.

More information

At

Coming Soon
4A Pine St.
Avondale Estates, GA 30002
(404) 296-9672
pinestreetmarket.com
Hours
Monday: Closed
Tuesday: 11:00 AM – 7:00 PM
Wednesday: 11:00 AM – 7:00 PM
Thursday: 11:00 AM – 7:00 PM
Friday: 11:00 AM – 7:00 PM
Saturday: 10:00 AM – 5:00 PM
Sunday: 10:00 AM – 5:00 PM