S. Pellegrino X Cooks & Soldiers Guest Chef Dinner Series
Join Cooks & Soldiers on Wednesday, October 9, from 5 to 10 p.m. in welcoming Ariane Daugin, chef, founder, owner and CEO of D’Artagnan, for a special guest chef dinner. Partnering with San Pellegrino, Cooks & Soldiers is hosting five female powerhouse chefs in their Atlanta kitchen – Daugin being the fourth in the series. Guests will have the opportunity to peruse an abbreviated Cooks & Soldiers menu while tasting Daugin’s dishes a la carte, as well as meet the guest chef for mixing and mingling during their visit. The restaurant will be open for normal operating hours, but reservations are recommended.