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Atlanta’s Top Restaurants to Host South Walton’s Award-Winning Chefs, Courtesy of Visit South Walton

Thursday August 15, 2019 05:30 PM EDT
Cost: No Cover

From the venue:

On AUG-15, you’re invited to experience a culinary treat from three award-winning, South Walton chefs as they takeover a few of Atlanta’s top restaurants, courtesy of Visit South Walton. Each guest chef will present an off-menu special that highlights flavors exclusive to the beaches of South Walton! Adalina, the modern Italian restaurant and bar, is thrilled to welcome chef Gregg Smith of Santa Rosa’s Surfing Deer. Chef Jim Richard of Stinky’s Fish Camp will prepare Gulf seafood at Canoe, Atlanta’s quintessential fine dining restaurant tucked away on the banks of the Chattahoochee River. Finally, the Brookhaven steakhouse, ARNETTE’s Chop Shop, will host award-winning chef Dan Vargo of the Hilton Sandestin Beach Gold Resort & Spa as he prepares a signature dish of organic produce and seasonal seafood. To attend one of the special dining experiences showcasing a taste of the Gulf, make a reservation at www.adalinaatlanta.com, www.canoeatl.com or http://arnetteschopshop.com/.
More information

At

Coming Soon
4403 Northside Pkwy NW #150
Atlanta, GA 30327
470-851-1031
adalinaatlanta.com
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