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Tucker Brewing Company at Tucker Restaurant Week 2021
From the venue:
Get ready to have a blast at Tucker Brewing Company during Tucker Restaurant Week 2021! Beginning Feb. 24 through Feb. 28, join us for beers and bites at the home of the largest beer garden in Georgia. Beer tastings range from light lagers, to wheats, darks, ales and sours. Classic items from the current seasonal menu such as a giant pretzel, fish & chips, pork schnitzel, vegan chickpea schnitzel and more will also be available, or choose an appetizer, entrée and dessert from a prix fixe menu for $40. With Executive Chef Nicole Fey at the helm, our full-service kitchen is now open for dine-in and curbside pickup and carryout services will continue throughout the five-day event.
Tucker Brewing Company and Tucker Restaurant Week are committed to keeping all guests safe and masks will be required. Please visit www.tuckerbrewing.com or www.tuckerrestaurantweek.com for more information.