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Restaurant, Brunch

To simply put it, brush is a japanese restaurant offering a combination of authentic quality ramen and detailed chef driven sushi omakase experiences. Our convictions are to respect the simplicity of the cuisine yet elevate it with hints of modern flavors and techniques. | more...

Food

A solo venture from chef Evan Cordes, Cast Iron features seasonal New American cuisine along with craft cocktails and robust beer and wine selections. | more...

Restaurant

Chai Pani is an expansion from Asheville and features traditional Indian street food with produce bought from local vendors. Go during lunch or dinner... | more...

Restaurant

Expect gussied-up dishes with local ingredients from this intimate eatery. The menu is rotating, but mainstays include foods like duck confit fries and slow-roasted hen pot pies. | more...

Restaurant

Once known for its signature selection of authentic Neapolitan-style pizzas, Double Zero relocated from Sandy Springs to Emory Village in 2016. Expect a few Neapolitan pies and many more modern Italian small plates and entres. | more...

Restaurant, Steakhouse

This outpost of Hugh Acheson's restaurant empire delivers the best spin on New Southern dining in Atlanta. Familiar dishes like pimento cheese, farm eggs, local trout, and pork belly are anything but clichés when they arrive at the table. Order your bourbon cocktails in a mason jar. | more...
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Martketplace Items by this Creator

2023

Hot Dog Pete's Skyline Coney Dog: Served a side of our Crispy Waffle Fries for $10. Your choice of our custom blended wieners of either all-beef, superior blend of pork and beef or Beyond brand vegetarian weiner topped with mustard, HDP Chili, onions and shredded cheddar inside a toasted brioche ... | more...

2023

Chaplin's Hot Dog:

A jumbo, all beef frank topped with Chaplins chili or cole slaw, served with a cold Pabst Blue Ribbon Beer!

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2023

Bành Mí Hot Dog:

Bành mí hot dog with pickled cucumber & carrot, cilantro, jalapeños, sriracha aioli and pate spread! Served with a side of fries and a cold Pabst Blue Ribbon beer.

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2023

Red's Favorite:

Fig jam, house-made pimento cheese, and chopped bacon on a 100% beef Frippers hotdog and Martins potato bun.

Served with a pint of PBR (in person only)

You can order in person, call ahead, or online (hot dog only).

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Burger Week, 2023

Thinking Man's Burger:

Two beef patties, topped with pimento cheese, jalapeño relish, lettuce, Thinking Man's secret sauce on a challah bread bun. Served with a side of fries.

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Burger Week, 2023

Hero Burger:

All beef patty, American cheese, onion, pickle, cracked sauce with a side of crinkle cut fries!

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Burger Week, 2023

The Billy Mac:

Two beef patties, Billy sauce, lettuce, cheese, pickles, onions, on a sesame seed bun! Served with French fries and your choice of either a Classic City Lager or a soft drink.

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Burger Week, 2023

South of the Border Burger:

Beef Patty "Chorizoed" Swiss Cheese, Applewood smoked Bacon with fried Pablano rings and Spicy Guacamole on Brioche.

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Burger Week, 2023

Tim Sum Burger:

Seasoned Jalapeño and Spanish Onion, shaved Horseradish Cheddar and Mongolian BBQ Beef Patty with Swiss on Brioche Bun.

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Burger Week, 2023

The Anya:

Inspired by the movie The Menu

Two smashed beef patties topped with American cheese, pickles, shaved onions and Glenwood sauce.

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Burger Week, 2023

Gather's JF Jam Burger:

Grass-fed Ground Beef Patty, seasoned with a house made rub, covered with bacon jam and topped with a pickle brine pepper jack cheese sauce, arugula, bacon pieces, crispy French onions, on a Pain De Mie bun.

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Burger Week, 2023

Goodnight Good Cause:

Hopdoddy beef patty topped with Tillamook cheddar cheese, caramelized onions, jalapeños, caffeinated BBQ sauce, doddy mayo, lettuce & tomato on a fresh baked bun. Served with side of hand-cut fries.

A portion of the proceeds from our Goodnight Good Cause Burger support the ... | more...

Burger Week, 2023

ROKA Burger RoKa is the brainchild of our master brewer and chef! It's made with our locally-famous seasoned 1/2lb tri-blend (brisket, short rib and chuck) patty, THE JAM (blended bourbon bacon, maple syrup, sweet onions, tomatoes, special seasoning), Gruyere cheese, caramelized onions, lemon vina... | more...

Burger Week, 2023

It’s the “Awesome Burger”:

8 oz. certified angus beef burger on a croissant with lettuce, tomato, pimento cheese, bacon, fried onion straws , fried pickles, fried jalapeños, & spicy Cajun sauce!

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Burger Week, 2023

OMG Burger

Premium beef burger topped with gouda cheese, savory pineapple and bacon, and Sauce.

Side: Fries

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Event (Event Scheduled)

Friday June 9, 2023 08:00 PM EDT
ad’s Garage’s brand-spanking new comedy show Reversible Lane will give you the lift you've been needing! Scenes, songs, and characters take a unique look at Atlanta in the way that only Dad’s Garage can. Come check out some of Dad’s most experienced comedians and fresh faces in this completely new a... | more...

Event (Event Scheduled)

Thursday June 8, 2023 10:00 AM EDT
Categories: Museum Enter the fascinating world of illusions which will trick your confidence in your own senses, but will also amaze you by doing so; the world that will confuse you completely, but also educate you… We promise you will be thrilled because nothing is what it seems, especially not in ... | more...

Article

Tuesday July 4, 2023 12:00 AM EDT
The Peachtree Road Race will take place July 4th, 2023. Browse the Peachtree Road Race schedule as well as recommendations.  | more...

Article

Thursday June 8, 2023 03:57 PM EDT
In memory of Atlantans who have made this city what it is | more...

Article

Friday June 2, 2023 12:30 AM EDT
Atlanta Weekend Events Friday through Sunday June 9-11, 2023 | more...

Article

Thursday March 23, 2023 12:22 PM EDT

 

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Event (Event Scheduled)

Friday June 16, 2023 03:00 PM EDT
Families of 4 or more, Dad is free with a free swag bag!

Atlanta's Only Virtual Gun Range For All Ages

Experience Virtual Gaming Like Never Before

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Comedy Club

A multi-use studio developing new comedy skills in the heart of Atlanta | more...

Restaurant

PALO SANTO IS A SUPPER CLUB STYLE RESTAURANT AND ROOFTOP.

INFLUENCED BY MODERN MEXICAN CUISINE AND GEORGIA INGREDIENTS, PREPARED FROM A WOOD FIRE KITCHEN.

LOCATED IN THE WEST SIDE PUMPING AREA INSIDE KING PLOW

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