Quick Bites: Christophe's shutters, Tannour Grill opens, and more

Food news round-up


? Christophe's To Go has shut down its four brick-and-mortar stores located in Johns Creek, Brookhaven, Sandy Springs, and Dunwoody. The company, which offers chef-prepared meals that diners can finish cooking at home, said the business "could not maintain enough sales to make the model viable." The company will shift to an online business model.
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? Jeni’s Splendid Ice Creams are back on the shelves in newly designed packaging featuring their signature bright orange-on-white paper pints.
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? ??? Tannour Grill has opened at 398 14th St. offering vegan and halal meals along with traditional fare such as falafel, babaganoush, and hummus. Pickup and delivery services are available.  
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? Inman Quarter is now home to VinoTeca, the country’s first wine shop from the Barcelona Wine Bar team, according to Atlanta magazine. Featuring a large crop of bargain wines under $15, VinoTeca has at least a case of each of the 586 labels on hand for a total of almost 7,000 bottles. The space, located across the street from Barcelona Wine Bar, is split into three sections: wine on the left, a tasting area on the right, and a special refrigerated room in the back.
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? What Now Atlanta reports that Mike Blum, founder of the stir fry concept Real Chow Baby, will open One Rooster, a similar concept, in the original Real Chow Baby space (1016 Howell Mill Road), by early 2016. One Rooster’s menu will be a Hawaiian-Polynesian version of Mongolian cuisine, and the new design will feature two separate bars: One will serve a variety of bubble tea and shaved ice, and the other will be a "Trader Vic's tiki-style bar."
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? Atlanta-based Savi Provisions has opened its latest local market at 988 Peachtree St. in Midtown. The purveyor of organic foods, fine wine, and spirits is an advocate for local sourcing and a strong supporter of the communities where it's located.