Tap : A Gastropub

Call: (404) 347-2220 or visit www.tapat1180.com
Atlanta gastropub in the heart of Midtown, across from Colony Square and near the Woodruff Arts Center. Its patio overlooks the bustling corner of Peachtree and 14th streets.

Thursday April 12, 2018 04:00 PM EDT
Tap : A Gastropub Cost: Free
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
<br>Beer lovers are invited to head to TAP for a ‘tap’ takeover and patio party on Thursday, April 12, 2018. Kicking off at 4 p.m., TAP has joined forces with New Realm Brewing for the ultimate patio party that features a special menu created by Executive Matt Weinstein just for the fe... [click here for more]

Thursday April 12, 2018 04:00 PM EDT
Tap : A Gastropub Cost: Free
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
<br>Beer lovers are invited to head to TAP for a ‘tap’ takeover and patio party on Thursday, April 12, 2018. Kicking off at 4 p.m., TAP has joined forces with New Realm Brewing for the ultimate patio party that features a special menu created by Executive Matt Weinstein just for the fe... [click here for more]

Sunday April 1, 2018 11:00 AM EDT
Tap : A Gastropub Cost: Free
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
A favorite Midtown brunch spot with an expansive patio overlooking Peachtree Street, TAP is hosting a special brunch this Easter Sunday, April 1st from 11 a.m. to 3 p.m. With plenty of family and kid-friendly options, Executive Chef Matt Weinstein will be serving up favorites including avocado toast... [click here for more]

Monday October 31, 2016 11:00 AM EDT
Tap : A Gastropub Cost: $12-$25
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Chef Nick McCormick presents an a la carte menu of duck egg drop soup, dungeness crab rangoon, tangerine chicken, and sweet and sour pork belly as TAP transforms into Big Wong’s. Served with warm and cold sake, take a shot at something different this spooky holiday. [click here for more]

Friday August 12, 2016 08:00 PM EDT
Tap : A Gastropub Cost: $80
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Come out for a dinner featuring great brews, paired with five courses by Chef Tyler Williams! Some of the brews will include Cool Cucumber Golden Ale Beer Cocktail, Calimost Honey Grapefruit Gose, La Bonte Pear Saison and Medora Blackberry and Raspberry Sour. [click here for more]

Sunday July 3, 2016 08:00 PM EDT
Tap : A Gastropub Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
TAP’s annual 4th of July party on the patio— enjoy a special brunch menu, drink specials and live entertainment while you watch the Peachtree Road Race! Seating is first come, first serve! [click here for more]

Saturday June 25, 2016 08:00 PM EDT
Tap : A Gastropub Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Come celebrate summertime with the Dog Days of Summer Kickoff, featuring half priced mimosas and craft beers. Bring your pup and come out the the pub’s patio for a good time. [click here for more]

Saturday May 7, 2016 08:00 PM EDT
Tap : A Gastropub Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Chef specialties will be offered along with the regular menu during brunch and dinner. Call or go online for reservations. [click here for more]

Saturday March 26, 2016 08:00 PM EDT
Tap : A Gastropub Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Enjoy chef David Connolly’s featured Sunday specials during Easter Sunday brunch as well as $7 specialty bellinis. [click here for more]

Wednesday March 16, 2016 08:00 PM EDT
Tap : A Gastropub Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
During the week of St. Patrick’s Day, Tap offers an Irish breakfast with a twist. The dish includes bangers (breakfast sausage), rashers, fried green tomatoes, cheddar cheese, fried eggs, Guinness baked beans, and green Irish soda bread. [click here for more]
1180 Peachtree St. N.E.
Atlanta, GA 30309
(404) 347-2220
Bar or Pub