Atlanta Valentine's Day food and drink events

Restaurant specials and food events for Valentine's Day.

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4th and Swift Mon., Feb. 14: Valentine's Day five-course prixe-pixe dinner. $75 no- inclusive. Optional Wine Pairing for an additional $35/person, non-inclusive. 678-904-0160.621 North Avenue NE.www.4thandswift.com

10 Degrees South Mon., Feb. 14: Valentine's Day Three-Course Menu. $50 per person. 404-705-8870. 4183 Roswell Rd NE. www.10degreessouth.com

Atlanta Grill Mon., Feb. 14: Valentine's Day Custom five course prixe-fixe dinner. $79 per person. Featuring His & Her Cocktails. 404-221-6550. 181 Peachtree St. in the Ritz-Carlton.

Aqua Blue Fri., Feb. 11-Mon., Feb. 14: Four-course prix-fixe menu. $50, plus tax and gratuity. 404-233-7673. 1564 Holcomb Bridge Rd. www.aria-atl.com

Blackstock Vineyards Sat., Feb 12: Wine Dinner. Prix-fixe dinner with wine pairings. $55 a person plus tax and gratuity. Call for reservations 706-219-2789 x 223. 5400 Town Creek Rd. Dahlonega. www.bsvw.com

Blackstock Vineyards Sun., Feb 13: Wine and Hors d'oeuvres. Wine and Hors d'oeuvres pairings. $35 a person plus tax and gratuity. Call for reservations. 706-219-2789 x 223. 5400 Town Creek Rd. Dahlonega. www.bsvw.com

Cook's Warehouse Midtown Mon., Feb. 7, 7-9 p.m.: Valentine's Cooking Class. Ford Fry, executive chef/owner at JCT. Kitchen & Bar will teach a cooking class centered around Valentine's day food with aphrodisiac qualities. Includes demonstration, tasting and wine samples. $55. 404-815-4993.1544 Piedmont Road, NE. www.cookswarehouse.com

Davio's Mon., Feb. 14: Valentine's Day prix-fixe menu with optional wine pairings. $48. 404-844-4810. 3500 Peachtree Rd. NE. www.davios.com.

Divan Mon., Feb 14. Valentine's Day four-course prix-fixe menu. $35-40 a person. Special champagne and hookah packages will also be available. 404-467-4297/404-993-6847. 3125 Piedmont Rd.www.divanatlanta.com

Eleven Mon., Feb. 14. Valentine's Dinner and Cocktail. Chef Olivier Gaupin and Pastry Chef Robert Alger will serve a four-course prix-fixe menu and pre-dinner cocktail. Located in the Loews Hotel. $45 a person, $70 with wine pairings. 404-745-5000. 1065 Peachtree St. www.loewshotels.com/atlanta






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