Loading...
 

White Oak Kitchen & Cocktails

Call: (404) 524-7200 or visit whiteoakkitchen.com
Deviled eggs may be overdone, but at least WOKC does them well.

7th Annual Human Clay Gala

Wednesday November 13, 2019 06:00 pm EST
White Oak Kitchen & Cocktails is excited to present the 7th annual Human Clay Gala on Wednesday, November 13, 2019 from 6 p.m. to 9 p.m. Benefiting the Gateway Center, guests and sponsors alike can partake in a live and silent auction, a whiskey and wine pull where attendees can donate $30 to receiv...
Cost: $125

Bourbon, Bubbles, & Bluegrass

Sunday December 31, 2017 04:00 pm EST
Ring in 2018 at White Oak Kitchen & Cocktails with our 5th Annual Bourbon, Bubbles, & Bluegrass. Enjoy the sounds of the Jason Kenney Band and a special NYE three course dinner menu. Priced at $55 per person, the NYE menu will offer wine pairings for an additional $20 and a midnight treat to celebra...
Cost: Free

4th of July Sparkles & Smoke

Sunday July 3, 2016 08:00 pm EDT
A special menu for diners offered until twilight, when everyone will make the short walk to Centennial Olympic Park to watch fireworks. Call for reservations.
Cost:

Mother's Day Garden Club Brunch

Sunday May 8, 2016 12:00 am EDT
Guests will enjoy a carefully curated menu, highlighting White Oak’s commitment to fresh, seasonal, Southern ingredients from chef Todd Richards. Packets of flower seeds will be given out as a takeway.
Cost:

Banfi and Boni Wine Dinner

Tuesday March 29, 2016 08:00 pm EDT
Enjoy a five-course meal as part of the High Museum Atlanta Wine Auction. Dishes include veal rissoles, short rib glazed in red wine, and chocolate ravioli. Call for reservations.
Cost: $75

Banfi and Boni Wine Dinner

Tuesday March 29, 2016 08:00 pm EDT
White Oak Kitchen & Cocktails has partnered with Banfi Winery and Ada Boni to host an intimate, five-course High Museum Vinter’s dinner. Proceeds from the Banfi & Boni dinner will benefit the High Museum of Art.
Cost: $70

Brunch on Easter Sunday

Saturday March 26, 2016 08:00 pm EDT
Enjoy a special a la carte menu with favorites from the regular menu as well as specialty cocktails, mimosas, and a bloody mary bar.
Cost:

4th Annual Evening with French Reds

Saturday February 13, 2016 07:00 pm EST
Wine and dine your Valentine with the perfect pairings at White Oak Kitchen & Cocktails’ 4th Annual Evening with French Reds. Join sommelier Ryan Reardon as he extends an impeccable French red wine selection, which chef Todd Richards has prepared a decadent four-course dinner to accompany.
Cost:

Bordeaux's Grand Vins de Gironde

Thursday December 10, 2015 07:00 pm EST
Don’t miss out on the upcoming wine pairing dinner at White Oak Kitchen & Cocktails. On December 11, join us for an evening with Clémence Lagaüzère of Grand Vins de Gironde (GVG). GVG is the oldest négociant in Bordeaux and represents some of the most famous Châteaux of the region. At 6:30 p....
Cost: $125

Southern Executive Chefs (SEC) Experience

Friday December 4, 2015 07:00 pm EST
Football fans are invited to join One Flew South's Duane Nutter and WOKC's Todd Richards for an SEC weekend pre-game dinner and brunch. On Friday night, enjoy a specially crafted menu, and on Saturday, knock back mimosas and Bloody Marys before kick-off at the Dome.
Cost:

SEC CHAMPIONSHIP WEEKEND CELBRATION

Friday December 4, 2015 07:00 pm EST
As two teams go head to head for the SEC Championship, Chef Duane Nutter of One Flew South and Chef Todd Richards of White Oak Kitchen & Cocktails create a special experience for football fans and foodies alike. The celebrations will kick off with an exclusive dinner menu offered alongside the compl...
Cost:

Southern Seafood Supper

Friday November 27, 2015 07:00 pm EST
Break Turkey Day tradition and enjoy a four-course dinner featuring fresh seafood prepared by chef Todd Richards. House wine pairings will be available for an extra $20.
Cost: $50

3rd Annual Human Clay Event

Monday November 16, 2015 07:00 pm EST
Celebrate the Gateway Center’s ten years of changing the lives of those experiencing homelessness in Atlanta. Starting at 7 p.m., guests will be treated to an evening of tasty libations and signature southern fare prepared by executive Chef Todd Richards while enjoying live folk and bluegrass musi...
Cost:

Downtown Atlanta Restaurant Week Specials

Saturday August 16, 2014 08:00 pm EDT
White Oak Kitchen & Cocktails is having a $35 dinner selection including a pimento cheese appetizer and a swordfish and fried chicken entree and dessert. Additional $25 wine pairings can be supplemented.
Cost: $35-$60

Night of French Reds on Valentine's Day

Thursday February 13, 2014 07:00 pm EST
Celebrate Valentine's Day with a prix-fixe dinner with four French wine pairings.
Cost: $80

Bourbon, Bubbles, and Bluegrass

Monday December 30, 2013 07:00 pm EST
Begin the evening with the Kenny Blackmon String Band and tasting plates from White Oak's Barrel Bar. Guests can taste the flight of three bourbons for $20 or Cuvees and Bruts champagne for $10 per glass. Dinner begins at 9 p.m. for $60 or $80 with wine pairings.
Cost:

Star-Powered Happy Hour benefitting Jerusalem House on August 21

Tuesday August 20, 2013 08:00 pm EDT
Jerusalem House invites you to a Star-Powered Happy Hour at White Oak Kitchen & Cocktails on Wednesday, August 21 from 7-9 p.m. Celebrity guest bartenders including District 2 City Councilman Kwanza Hall, Owner of Brewed to Serve Restaurant Group, Inc. Alan LeBlanc, Program Director of The AJC Decat...
Cost: Free

Summer Sundays

Saturday August 3, 2013 08:00 pm EDT
Summer Sundays at White Oak Kitchen & Cocktails features a selection of house-cured charcuterie, local cheeses and a bottle of featured red or white wine for just $35. Perfect for a pair or a light snack for a group of up to four, this deal is now available from 4 to 7 p.m. every Sunday.
Cost: $35

Father's Day at White Oak

Saturday June 15, 2013 08:00 pm EDT
Treat Dad on Father's Day, White Oak Style - with Bourbon and Steak.
Cost:

Valentine's Day at White Oak Kitchen & Cocktails

Wednesday February 13, 2013 07:00 pm EST
New Executive Chef, Joshua Hopkins will prepare a special four-course meal for $55 or $75 with French Red Wine pairings.
Cost:
270 Peachtree St. N.W.
Atlanta, GA 30303
(404) 524-7200
Restaurant
Hours
Monday: 11:30 AM – 11:00 PM
Tuesday: 11:30 AM – 11:00 PM
Wednesday: 11:30 AM – 11:00 PM
Thursday: 11:30 AM – 11:00 PM
Friday: 11:30 AM – 11:00 PM
Saturday: 4:00 – 11:00 PM
Sunday: 4:00 – 11:00 PM