See & Do - Food: Buckhead Restaurant Week February 26 2010
Mon., March 8
A premier area of Atlanta serves up its best for BUCKHEAD RESTAURANT WEEK. More than 20 restaurants showcase three- and four-course menus for $25 a person. Jean-Georges Vongerichten's Market in the W Hotel offers menu deals that include crispy calamari, salmon, short ribs and an apple crumble. You can also find great specials – grilled steak strips, organic sandwiches, fresh lobster, Asian salads, fried gulf shrimp – at Paces 88, Bistro Niko, Buckhead Diner and Home, among others. Through March 14. Visit www.brwatlanta.com for participating restaurants.