Atlanta food events: June 25-July 1: An auction at Sweetwater, wine class for beginners, and more

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• Sweetwater’s second annual Taste. Bid. Build.

Double Zero Napoletana Mon., June 25, 6 p.m. Pizza Making Class This is a great opportunity to learn the art of making Neapolitan pizza on beautiful hand crafted Stephano Ferrara ovens from Naples. This fun and interactive class includes a glass of wine and your own pizza creation for $39 per person. Details

Atlanta Wine School Wed., June 27, 7 p.m. Wine School for Beginners Only This one-night only beginners class will offer you the basic training in wine that you’ve been looking for. You’ll boost your confidence in wine knowledge by learning new vocabulary and what wines are paired best with foods you enjoy. Details

Woodfire Grill Thurs., June 28, 6:30 p.m. Dogfish Head Beer Dinner Woodfire Grill will be featuring Dogfish Head Craft Brewed Ale along with a five-course meal. This exclusive dinner will begin with cocktails and appetizers at 6:30 p.m. Details

Sweetwater BreweryThurs., June 28, 7 p.m. Fugees Family Second Annual Taste. Bid. Build.Come for a fun night of Sweetwater Beer, fabulous auction items, and live bluegrass music. Did we mention all you can drink beer?Details

4th & SwiftThurs., June 28, 5:30-10 p.m. 4th & Swift Anniversary Dinner Enjoy handcrafted cocktails with chef Jay Swift’s “first harvest” prix-fixe menu as 4th & Swift celebrates four years. Details

Battle & Brew Sat., June 30, 6 p.m. Chili Cookoff Show off your culinary skills and battle your way to the honor of having the best tasting chili in Battle & Brew’s Chili Cookoff. Details

Meehan’s Public House Sat., June 30, 11 a.m. Canada Day Meehan’s is celebrating their sixth annual Canada Day celebration. Chef Val Domingo will be preparing delicious dishes in order to celebrate our northern neighbors. Details