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Atlanta Food & Wine Festival 2013 highlights (part 1)

Here's what you missed from Day 1

CL contributor Madison Lee and I spent the weekend learning, eating, and drinking our faces off at the Atlanta Food & Wine Festival this past weekend. Here's what we remember what you missed from Day 1:

(UPDATE: Check out highlights from Day Two here.)

Friday, May 31

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Bacon from Pine Street Market ^^. Delicious cured, glazed bacon. In abundance. And a hog's head. Pretty much heaven.





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