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Atlanta Food & Wine Festival 2013 highlights (part 1)
Here's what you missed from Day 1
CL contributor Madison Lee and I spent the weekend learning, eating, and drinking our faces off at the Atlanta Food & Wine Festival this past weekend. Here's what we remember what you missed from Day 1:
(UPDATE: Check out highlights from Day Two here.)
Friday, May 31
- Stephanie Dazey
- Bacon.
Bacon from Pine Street Market ^^. Delicious cured, glazed bacon. In abundance. And a hog's head. Pretty much heaven.
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