Canoe Restaurant: Sunday Brunch
Sat., June 11, 10:30 a.m., Sat., June 18, 10:30 a.m., Sat., June 25, 10:30 a.m., Sat., July 2, 10:30 a.m., Sat., July 9, 10:30 a.m., Sat., July 16, 10:30 a.m., Sat., July 23, 10:30 a.m. and Sat., July 30, 10:30 a.m. 2011
From the venue:Come to Sunday brunch at Canoe Restaurant, and enjoy delicious cuisine while overlooking breathtaking views of the Chattahoochee River and gardens. Start with Chef Carvel Grant Gould’s Georgia Pecan Sticky Buns or Sweet & Savory Scones. Dine on dishes such as Duck & Eggs (two sunny side-up eggs, toasted sage biscuit, and duck ragout) or Wild Mushroom, Bacon & Goat Cheese Quiche (asparagus, cherry tomato salad) and many other selections. Sunday brunch is served from 10:30 a.m. until 2:30 p.m.