A Meal to Remember Gala
Fri., Nov. 6, 7 p.m. 2015
From the venue:Join Meals on Wheels Atlanta and Cox Enterprises in celebrating 50 years of service. A multi-course dinner will be prepared by French chefs flown in from France including Pierre AugÃ© of Le Maison de Petit Pierre, Fabien Lefebvre of Octopus, and Laurent CarratiÃ© of Maison CarratiÃ©. This event raises a significant portion of Meals on Wheel's Atlanta's services, including meal prep and delivery.