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Chef Dinner Series, Sea to Shore Dinner
Wednesday October 21, 2015 08:00 PM EDT
Cost: $70 *tax and gratuity not included*
From the venue:
Join Chef Linda Harrell of Cibo e Beve battle St. Cecilia’s head chef Craig Richards in our 2nd chef’s dinner series sponsored by Inland Seafood. The chef’s dinner series is a battle of the chefs competition taking place at Cibo e Beve! Linda will be competing for Angels Among Us Pet Rescue and Craig Richards will be competing for Children’s Hospital of Atlanta.