Loading...
 

Sunday Supper at Ecco

Sun., Sept. 14, 6:30 p.m. 2014
Cost: $52 per person
Join executive chef Jonathan Beatty and his team for the next installment of the much-anticipated Sunday Supper on Sunday, September 14, beginning at 6:30 p.m. An evening of “famous last meals,” the three-course menu recreates the final meals enjoyed by American legends including Jimi Hendrix, Julia Child, Abraham Lincoln and Marilyn Monroe, among others. Tickets are $52 per guest. For more information and to view the full menu, please visit https://www.facebook.com/events/1458769407735878/.
More information

At

Coming Soon
40 7th St NE
Atlanta, GA 30308
(404) 347-9555
midtown.ecco-atlanta.com
Hours
Monday: 4:00 – 10:00 PM
Tuesday: 4:00 – 10:00 PM
Wednesday: 4:00 – 10:00 PM
Thursday: 4:00 – 10:00 PM
Friday: 4:00 – 11:00 PM
Saturday: 4:00 – 11:00 PM
Sunday: 4:00 – 10:00 PM