Chefs Collaborative Dinner
Wednesday October 8, 2014 08:00 PM EDT
Cost: $125 ,
From the venue:
Food network star G. Garvin and Davio executive chef Richard Lee team up to offer guests a five-course meal with wine pairings for Davio's first collaborative chefs dinner. Garvin and Lee will trade off presenting courses like slow-braised beef short ribs, and sweet Savannah shrimp and three cheese Carolina stone ground grits with crispy bacon leading up to a desert presented by pastry chef Kathleen Miliotis.