New Year’s Eve at South City Kitchen

Tuesday December 23, 2014 07:00 PM EST
Cost: $22.50-$4

From the venue:

On Wed., Dec. 24, South City Kitchen will handle the grocery shopping, cooking and cleaning, while guests sit back, relax and enjoy the time with friends and family. The culinary team will prepare a three-course Southern-style spread featuring old Charleston she-crab soup with fresh cream and sherry, pan-seared scallops with boiled peanut puree, tomato-mustard seed relish and pecan pesto, roasted turkey breast with giblet gravy, cornbread dressing, collard greens, whipped potatoes and orange cranberry sauce, pan-roasted hake with corn jus, lady pea hoppin’ John and watercress butter, sweet potato and pumpkin pie, Southern chocolate pecan pie and more.
More information


1144 Crescent Ave. N.E.
Atlanta, GA 30309
(404) 873-7358