Sun in My Belly’s Valentine’s Day Dinner

From the venue:

Sun in My Belly is serving up all the love this Valentine’s Day with a special five-course dinner on Friday, February 14, 2025, beginning at 7 p.m. Guests can expect a menu crafted with love, featuring options like roasted corn chowder with smoky garlic butter and lump crab, sweet tea-brined pork chop with mushroom-asparagus risotto, and a vegan red lentil bolognese rigatoni with sauteed chile-garlic sea beans. No love story is complete without a sweet ending—guests can delight in decadent dessert options like chèvre and mascarpone cheesecake with balsamic strawberries, sparkling mimosa cake, or smooth dark chocolate mousse cake. Lovebirds (and friends!) can also enjoy wine and cocktail pairings with zero-proof options available to toast to the night. Sun in My Belly’s Valentine’s Day Dinner is $120 per person, with cocktail and wine pairings available for $80 per person. Reservations are available by emailing info@suninmybelly.com.